May 12th - May 16th
updated 5/08/08
Plate lunch for
students costs $2.60. No more than 2 charges per
student.
|
Line
#1
|
Line
#2
|
Monday
|
beef dippers/
whipped potaotes/ green beans/ rolls/ fruit/ milk
|
pizza/ tossed salad/ fruit
|
Tuesday
|
chicken tenders/ fries/
salad/ fruit/ milk |
cheeseburger/ fries/ baked
beans/ fruit
|
|
Wednesday
|
corndog or hot dog/ baked
beans/ fruit/ milk
|
hot pockets/ green beans/
fruit
|
Thursday
|
spaghetti/ green beans/
salad/ fruit/ milk |
pizza / salad/ fruit
|
|
Friday
|
tacos/ refried beans/ rice/
corn/ fruit/ milk
|
tacos/ refried beans/ rice/
corn/ fruit/ milk
|
*Menu is
subject to change.
|
|
Ice
cream, chips, poptarts, variety of drinks, and other optional items are available
for purchase out of student's special sales account or cash.
In
the operation of all feeding programs administered by the U.S. Department of
Agriculture, no child will be discriminated against because of race, sex, color,
national origin, age, or handicap. If you believe you or any individual has
been discriminated against, write immediately to the Secretary of Agriculture,
Washington, D.C. 20250
